Tomato Basil - Pappardelle

Ingredients: Semolina, Durum Wheat (niacin, iron, thiamine, riboflavin, folic acid), *Tomato Paste, Basil, *Paprika, *Annatto, Italian Sea Salt     *Organic

Cooking Instructions: Bring water to a boil and add salt. Add pasta. Boil gently for 3-5 minutes stirring occasionally to avoid clumping or sticking to the bottom of the pot. Cook to desired tenderness. Drain and rinse with water.