Rainbow Pasta Salad

Ingredients: 

• 1 package of Dalla Terra Garden Rainbow Fusilli
• 1 orange bell pepper
• 1 yellow bell pepper
• 1 English cucumber
• 1 small red onion
• 1 Roma tomato
• 1 cup of Italian dressing
• 1 tablespoon of Italian seasoning

Directions:

• Prepare the Garden Rainbow Fusilli according to the instructions on the package. Once cooked, drain and run under cold water. Pour into a large bowl and set aside. 
• Wash all, then cut all the vegetables into ½ inch pieces and add to the bowl of pasta. Pour the Italian dressing over the pasta and vegetables. Add the Italian seasoning. Mix thoroughly.
• Salt and Pepper to taste. Cover and refrigerate for at least 30 minutes before serving.