Made in Wisconsin - WHBY Radio Interview December 13, 2022We had the pleasure of speaking live with Hayley on WHBY as part of their Made in Wisconsin segment! Check out the recording to listen to our origin story and...
Everything You Need To Know About Pasta Water May 12, 2022If you look at our recipes on our website, or search around for pasta recipes, it's very common to see "pasta water" as an ingredient. Pasta water, or pasta cooking liquid, is...
Let's Talk About Chocolate Pasta January 20, 2022This is the time of year we offer our Chocolate Tagliatelle for a limited time! We had a lot of fun with this last year, and are excited to make...
About The Founder, Cyndi Connolly November 22, 2021Cyndi grew up with a history of wheat, spending about 10 years as a young child growing up on her grandparents’ farm in Wisconsin. They milled wheat, rye, and buckwheat....
About the Owners, Liam and Kithara Connolly November 19, 2021Neither of us knew that we were going to become pasta makers and small business owners one day, but here we are! In 2019, we were dealing with the illness...
