Soup Bones - Tagliatelle

Ingredients: Semolina, Durum Wheat (niacin, iron, thiamine, riboflavin, folic acid), Any Combination of:  Herbs (basil, annatto, paprika, curry, peppers, parsley, sage, saffron, chipotle, mint), Veggies (spinach, garlic, bell peppers, tomato, lemon, beet, sweet potato, carrot, squash, olive, mushroom, butternut squash, zucchini), Aged Balsamic Vinegar, Lime Juice, Lemon Juice, Black Pepper, Italian Sea Salt

Cooking Instructions: Easily add pasta to your favorite soup dish! Bring your soup to a boil, add pasta, and let the pasta simmer for 5 minutes or until tender.